Exact conversion

200g butter to cups

200 g of butter = ⅞ cup (0.88 cups).
Based on 1 US cup of butter at 227 g. Use the calculator below to change the cup size or ingredient.

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Why this matters: A cup of flour, sugar, butter and honey do not weigh the same.

Measuring 200g of butter without a scale

No scale? 200 g of butter is about ⅞ cup (0.88 cups), or roughly 14 tablespoons using standard US measuring cups and spoons. Spoon it in and level off the top instead of scooping, which packs in extra.

200 grams of butter, close to seven-eighths of a cup, is the rich end of the spectrum, the amount behind shortbread, all-butter puff pastry, and pound cakes where fat does the heavy lifting. It is just shy of two US sticks, or about 14 tablespoons. For pastry at this scale, keep the butter cold and cubed straight from the fridge so it stays in distinct flakes; for shortbread, let it soften so it creams smoothly with the sugar into a sandy, tender dough.

Butter grams to cups

GramsCupsDecimal
50 g¼ cup0.22
100 g0.44 cup0.44
125 g0.55 cup0.55
150 g⅔ cup0.66
200 g⅞ cup0.88
250 g1⅛ cups1.1

Brands and how you fill the cup shift this a little. For why butter varies and the most accurate way to measure it, see the full butter grams to cups guide.

FAQ

How many cups is 200g of butter?

200 grams of butter is about ⅞ cup (0.88 cups), based on 1 US cup of butter weighing 227 g.

Is 200g the same in US and metric cups?

At 200 g, butter rounds to about ⅞ cup in either a US cup (240 ml) or a larger metric/Australian cup (250 ml); the cup-size difference only shows up at bigger amounts.